We are specialists in R&D and new product creation for entrepreneurs, cacao producers, chocolate makers and executives in the cocoa and chocolate industry.
We turn your aspirations into chocolates through innovation and science that, in the end, result in achievement, commercial success and pride.
Our mission is to value, stimulate and promote the culture and consumption of genuine chocolate.
Chocolates that express the attributes of origin, the characteristics of the terroir where they were grown - its notes, aromas and flavors - the energy of those who planted the cacao and all the ingredients involved, in addition to the purpose of those who study, create and produce their most authentic and flavorful recipe.
I am part of the restless generation, which seeks to transform the world into a better place to live. Preferably through chocolates.
After having worked at leading companies in the chocolate and food industry, I decided to focus on my greatest expertise: supporting entrepreneurs and executives in the creation and manufacture of new chocolates of superior quality compared to the existing ones in the market today.
As an expert, I believe that the world needs new chocolates that we can be proud of as producers, creators and especially as human beings.
Hire our research and development consultancy for a critical look at market trends, consumer insights and current mindset in order to create new products and services.